1lb. Baby Carrots
2 Tbsp Honey-Infused Bourbon Barrel Aged Maple Craft Syrup
3 Tbsp Butter
Melt butter over medium heat in a skillet. Add carrots and maple syrup and simmer for about 15 minutes, until carrots are soft and caramelized.
1lb. Baby Carrots
2 Tbsp Honey-Infused Bourbon Barrel Aged Maple Craft Syrup
3 Tbsp Butter
Melt butter over medium heat in a skillet. Add carrots and maple syrup and simmer for about 15 minutes, until carrots are soft and caramelized.