Honey Maple Glazed Baby Carrots

• Prep time5 min
• Cook time15 min
• Yield4 servings

Ingredients

• 1 lb baby carrots
• 2 tbsp Honey-Infused Bourbon Barrel Aged Maple Craft Syrup
• 3 tbsp butter

Directions

1. Melt the butter over medium heat in a skillet.
2. Add the carrots and maple syrup and simmer for about 15 minutes, until the carrots are soft and caramelized.