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BAKED MAPLE CRAFTED OATMEAL

BAKED MAPLE CRAFTED OATMEAL

Ingredients

  • 3 cups quick-cooking oats
  • 1/2 cup packed brown sugar
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 cup favorite Maple Craft Syrup
  • 2 large eggs
  • 1 1/4 cup milk (dairy or plant-based)
  • 5 Tbsp melted butter, margarine or oil
  • Optional:
    • 1/3-1/2 cup fruit (raisins, blueberry, strawberry, banana, sliced & chopped apples, etc. Have fun with it!)
    • More Maple Craft Syrup, milk, cream, or even vanilla ice cream when serving.

Directions

  1. Preheat oven to 350°
  2. In a large bowl, combine oats, brown sugar, baking powder, salt and cinnamon
  3. In another bowl, whisk syrup, eggs, milk, & butter/oil
  4. Stir into oat mixture, adding any of the optional fruit, until blended (optional – saute fruit in a little butter or oil with cinnamon, ginger or other favorite seasoning, and a little maple syrup first)
  5. Spoon into a greased 9-in. baking dish or cast iron skillet and bake 40-45 minutes or until set, and golden.
  6. Serve hot with milk or cream, syrup and other toppings as desired. Makes 6-8 servings.
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